Recipes of British Cuisine

Best British cuisine and Recipes

Aunt Kathy's Irish Soda Bread

"My aunt's Irish soda bread which we all loved. Family from the County Cork."

Fruit Preserve Sandwich Cookies

"Colorful, English biscuits very popular with kids."

Burgundy Chicken Pie

"A real British dish - delicious, easy, and different."

Perfect Parkin

"A British treat made of oats and molasses matures for several days for a delicious, gooey textu

Brown Soda Bread

"This soda bread is healthy and tastes really good! The texture is moist and chewy, and it feels

Irish Chicken

"Boneless chicken breast stuffed with provolone cheese and bacon is covered with a mushroom and

Cheap Irish Colcannon

"This is a college try on a traditional favorite. Sometimes you're too poor to get all the ingre

O'Kee's Irish Soda Oatmeal Bread

"This bread is delicious. Plan ahead 12 hours!"

Shooter's Steak Sandwich

"Back in the day, British aristocrats developed the technology to make roast beef sandwiches in

Irish Potato Nachos

"Irish potato nachos. You can also deep-fry the potatoes instead of baking them."

Irish Shortbread (Wheat Free Edition)

"A spin on a traditional favorite, this recipe combines corn and rye flours along with butter an

St. Patrick's Day Deviled Eggs

"I wanted a great GREEN recipe for St. Patty's day but couldn't really find one, so I came up wi

Spicy and Tender Corned Beef

"It will be a mighty 'lucky' group who gets to eat this corned beef on St. Patrick's Day. A spic

Cauliflower Cheese

"A classic heartwarming English dish served as a side for 4 or main with potatoes or bread for 2

Black Cumberland Sauce

"My 'Black Cumberland' version of the traditional red currant Cumberland sauce, uses black curra

Guinness® Dogs

"This recipe will turn any hot dog into a haute dog! Serve with bbq sauce, mustard, and kraut.&#

Classic British Dishes

Embark on a culinary journey through the heart of British tradition with our collection of classic recipes. These timeless dishes have been cherished for generations, providing comfort and nourishment to families across the UK.

Start your culinary exploration with the iconic Sunday Roast, a hearty meal that brings together succulent meats, crispy potatoes, seasonal vegetables, and rich gravy. Whether it's roast beef, chicken, or lamb, this beloved dish is a cornerstone of British cuisine, often enjoyed as a family gathering on lazy Sunday afternoons.

No visit to Britain would be complete without indulging in a portion of Fish and Chips, a quintessential dish that holds a special place in the nation's culinary identity. Crispy battered fish, typically cod or haddock, is served alongside golden fries, sprinkled with salt and vinegar for that perfect balance of flavors and textures.

For a taste of home-cooked comfort, look no further than Shepherd's Pie. This hearty casserole combines minced lamb or beef with onions, carrots, and peas, all simmered in a savory gravy and topped with creamy mashed potatoes. Baked until golden and bubbling, it's the ultimate winter warmer that never fails to satisfy.

And let's not forget Bangers and Mash, a simple yet delicious dish that celebrates the humble sausage in all its glory. Served with creamy mashed potatoes and smothered in onion gravy, it's a dish that epitomizes British comfort food at its best.

Regional Specialties

Explore the diverse flavors of Britain's regions with these distinctive recipes, each showcasing the unique culinary heritage of its locality.

From the rugged hills of Scotland comes Haggis, a traditional dish that has become synonymous with Scottish culture. Made from sheep's offal, oatmeal, and spices, this savory pudding is encased in a sheep's stomach and simmered until rich and flavorful. It's often served with neeps (turnips) and tatties (potatoes) for a truly authentic experience.

Head to the lush valleys of Wales and treat yourself to Welsh Rarebit, a decadent cheese sauce poured over toasted bread and grilled to perfection. Made with sharp cheddar cheese, mustard, and ale, it's a dish that packs a punch in both flavor and nostalgia.

In Northern Ireland, start your day the Ulster way with a hearty Ulster Fry, a breakfast feast fit for champions. This hearty meal features a generous helping of fried eggs, crispy bacon, savory sausages, black pudding, and fluffy soda bread, all cooked to golden perfection. It's a meal that's sure to fuel you up for whatever the day may bring.

Finally, venture to the picturesque countryside of England and sample the delights of the Cornish Pasty. This savory pastry is filled with a hearty mixture of meat, potatoes, onions, and swede (turnip), seasoned to perfection and encased in a golden, flaky crust. Whether enjoyed hot or cold, it's the ultimate handheld meal for busy days on the go.