Fruit Preserve Sandwich Cookies

"Colorful, English biscuits very popular with kids."
Fruit Preserve Sandwich Cookies Fruit Preserve Sandwich Cookies
Fruit Preserve Sandwich Cookies Fruit Preserve Sandwich Cookies
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  • Serves
    10
  • Nutritions

Method for Fruit Preserve Sandwich Cookies

  • 1
    Preheat oven to 400 degrees F (200 degrees C). Grease cookie sheets.
  • 2
    Sift the flour into a bowl and cut in the butter or margarine. Mix in the sugar and almonds. Using a fork, mix in the egg until dough becomes stiff.
  • 3
    Knead dough on a lightly floured surface until smooth. Roll out dough into a thin layer and cut into rounds, 2 inches wide. Re-roll trimmings and cut until you have 20 rounds. Place rounds on cookie sheets.
  • 4
    Bake for 12 minutes in the preheated oven, or until light brown. Let cool on the sheet for about 3 minutes, then transfer to wire racks.
  • 5
    When biscuits are completely cold, spread half of the rounds with a thin layer of preserves and sandwich together. Dust with confectioners' sugar.

Ingredients

  • 1 cup all-purpose flour
  • 1/4 cup butter
  • 1 egg
  • 2 tablespoons ground almonds
  • 1/4 cup white sugar
  • 1 cup any flavor fruit jam
  • 1/3 cup confectioners' sugar for decoration
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A source: Allrecipes.com

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