Shrimp Scampi - British cuisine

Shrimp Scampi

A simple but elegant shrimp dish. Combine it with garlic bread and a salad for a delicious dinner.

When it comes to a quick, easy and delicious dinner, Shrimp Scampi is at the top of our list! Our classic dish consists of tender shrimp drenched in butter, lemon and white wine sauce, with fresh parsley scattered throughout this light dinner!

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Serves
4
Prep
15
Cook
10 m
Ready In
25 m
Difficulty
Nutritions
1. protein:
  35.3 g
  71%
2. carbohydrates:
  35.5 g
  12%
3. dietary fiber:
  2.1 g
  9%
4. fat:
  30.8 g
  47%
5. saturated fat:
  17.5 g
  88%
6. cholesterol:
  246.7 mg
  82%
7. vitamin a iu:
  1059.3 IU
  21%
8. niacin equivalents:
  12.7 mg
  98%
9. vitamin b6:
  0.2 mg
  12%
10. vitamin c:
  4.5 mg
  8%
11. folate:
  47.9 mcg
  12%
12. calcium:
  244.5 mg
  24%
13. iron:
  4.7 mg
  26%
14. magnesium:
  56.6 mg
  20%
15. potassium:
  426.4 mg
  12%
16. sodium:
  680.1 mg
  27%

Method for Shrimp Scampi

1
Bring a large pot of salted water to a boil. Stir in pasta and return pot to boil. Cook until al dente. Drain well.
2
Melt butter in a large saucepan over medium heat. Stir in garlic and shrimp. Cook, stirring constantly, for 3 to 5 minutes.
3
Stir in wine and pepper. Bring to a boil and cook for 30 seconds while stirring constantly.
4
Mix shrimp with drained pasta in a serving bowl. Sprinkle with cheese and parsley. Serve immediately.