Simple Yorkshire Pudding

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"A delicious 15-minute Yorkshire pudding."
Simple Yorkshire Pudding Simple Yorkshire Pudding
Simple Yorkshire Pudding Simple Yorkshire Pudding
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  • Serves
    8
  • Prep
    5 m
  • Cook
    10 m
  • Ready In
    15 m
  • Difficulty
  • Nutritions
    1. Calories:
      90 kcal
      4%
    2. Fat:
      2 g
      3%
    3. Carbs:
      13.4 g
      4%
    4. Protein:
      4.2 g
      8%
    5. Cholesterol:
      49 mg
      16%
    6. Sodium:
      50 mg
      2%

Method for Simple Yorkshire Pudding

  • 1
    Preheat oven to 350 degrees F (175 degrees C). Grease a small glass baking dish; place in oven to heat while you prepare the pudding.
  • 2
    Beat eggs with a pinch of salt in a bowl until smooth; add milk and flour and whisk until you have a smooth batter.
  • 3
    Pour batter into the hot baking dish and bake in preheated oven until no longer wet in the center, 10 to 12 minutes.

Ingredients

  • 2 eggs
  • 1 pinch salt
  • 1 cup all-purpose flour
  • 1 cup milk
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A source: Allrecipes.com

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